Vegan Protein 500g - 4 components plant protein without soy and a complete amino acid profile | VegiFeel

The VegiFEEL Vegan Protein convinced with its naturalness. The best pea, rice, carob seedling, and hemp protein are used as protein source. Overall, the VegiFEEL Vegan Protein contains four different pure plant protein sources that are matched perfectly.

A healthy and efficient body depends on a sufficient supply of protein. Protein is important because muscles consist mainly of it. Protein contributes to the development and maintenance of muscles and the maintenance of normal bones.

Mixed with water or milk substitute (VegiFEEL recommends: oat drink) a snack can be made in a few minutes. This protein shake supplied the body with high quality protein. The VegiFEEL Vegan Protein is also suitable as a good protein source after workout.

With a protein content of up to 75 % (flavour: neutral) and a slight touch of vanilla or with high quality cocoa the VegiFEEL Vegan Protein convinced with its taste. Together with the herbal sweetener Stevia and natural flavours as well as a careful production process a tasty protein powder arises without animal ingredients and genetically modified organism

For one portion mix 30 g VegiFEEL Vegan Protein with 300 ml water. Our tip: this protein shake tastes uniquely withoat drinks

VegiFEEL Vegan Protein is produced in Germany and is free of preservatives, artificial flavourings and allergens. VegiFEEL deliberately omitted on soy protein, because it is used as a substitute product in many areas and more and more people react allergically to soy. With Stevia (steviol glycosides) VegiFEEL relies on a natural sweetness and remain true to its philosophy.

This product is not only for vegans and vegetarians; also people with food allergies can enjoy the VegiFEEL Vegan Protein. Among other things this product is free from lactose and gluten.

Important note: A varied, balanced nutrition and a healthy lifestyle are important for health.